The price is only an estimate. Price will vary based on the actual weight given to you.
The Boneless Pork Chops can be Breaded and pan-fried. Marinated and grilled. Seasoned and baked. They are a relatively lean cut of pork. Since it is lean, it tends to dry out very quickly if it is over-cooked the slightest bit. To counter the dryness, Boneless Pork Chops is often paired up with gravy.