The Boneless stuffed Capon is a Wentworth Butcher Classic. Anyone who has ordered it in the previous years loved it and continued to order it for the rest of the year. Both delicious and convenient as it is very easy to cut and serve equally to your guests.
Types of Stuffing
Classic Stuffing : Minced Pork and Ham, Onion, Garlic, Parsley, Salt & Pepper.
Cranberry & Walnuts : Minced Pork and Ham, Garlic, Onion, Parsley, Salt, Pepper, Dried Cranberry, Crushed Walnuts.
Apricots & Chestnuts: Minced Pork and Ham, Garlic, Onion, Parsley, Salt, Pepper, Dried Apricots, Chestnuts.
Maltese : Minced Pork & Beef, Maltese Sausage, Sliced Ham, Hard Boiled Eggs, Onion.