The Pork Fillet / Pork Tenderloin comes from the full pork loin (Kustilja). As the name indicates, the tenderloin is one of the most tender cuts of pork. Typically, pork tenderloin weighs between 600g and 800g. It can be Pan Seared, Oven Baked, or Stuffed. It is also good for stew if you want to be sure to have a tender result.